Go Back
–+ servings
Tabouleh Salad

Tabouleh salad with cucumber, tomato and scallions

Simple summer salad full of herbs and fresh vegetables
Print Recipe Pin Recipe
Prep Time 10 minutes
Course Salad
Cuisine Mediterranean
Servings 4

Ingredients
  

  • 1 box Near East Tabouleh Mix
  • 1 cup boiling water
  • 1 cup chopped tomatoes
  • 1 cup chopped cucumber
  • 1/2 cup scallions, thinly sliced
  • 1 medium lemon, juiced
  • 1/4 cup extra virgin olive oil
  • 1/2 teaspoon sea salt

Instructions
 

  • Heat one cup of water to boiling
  • In large bowl, pour in tabouleh mix and spice packet. Add boiling water and let sit on counter for 30 minutes.
  • Add all of the remaining ingredients. Mix gently.
  • Chill in refrigerator for at least 30 minutes to one hour before serving.

Notes

Serve alongside your favorite meat, chicken or fish.  Feel free to add anything else you like that goes with Mediterranean food - good olives or artichoke hearts if you like.
Keyword Olive oil, Tabouleh, Tomato, Cucumber, Scallion, Lemon, Mint, Basil,
Tried this recipe?Let us know how it was!