9 Sticks of Butter and 10 Eggs?

Well, I’ve always said I’m not the best baker and yesterday’s attempt at Ina’s Devil’s Food Cake with Coffee Meringue Buttercream proved my point.  I wanted to mimic Ina’s cookbook cover, so making this cake was a must. The amount of eggs and butter required […]

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Julie & Julia or Belinda & Ina

Back in 2005 I read a book called Julie and Julia.  As most foodies know, this book was written by a young woman, Julie Powell who decided to replicate all of the recipes (524) found in Julia Child’s “The Art of French Cooking” cook book […]

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A new year, a new adventure – blogging!

After several years of posting my cooking and eating adventures on Facebook, I’m taking the plunge into blogging about one of my lifelong passions. I’m thankful to friends and family members who have encouraged me to find a creative outlet to share my love of […]

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